Vegetable Au Gratin

Ok I really regret not being able to post anything for a while: stupid work pressures.... never mind...

I hope this recipe lifts up your spirits too as it does for me..

For those fancy dinners or you want to impress your parents or friends: this might do the trick!

Vegetable au Gratin
All you need is:

8-9 medium sized potatoes -boiled
4 medium sized carrots- chopped into cubes
100gms mushrooms- chopped
1/2 cup fresh peas
Salt to taste
1/2 tsp black pepper
1 1/2 tsp corn flour
4 tbsp butter
Cheese- as much as you like

Method:

• Peel and boil the potatoes
• Heat butter in a pan- add mushrooms and saute for about 3 mins
• Add carrots and peas, add salt and let everything cook
• Once the entire mixture is cooked, add mashed potatoes to it and pepper
• Along with this- mix the corn flour with about half cup water and add to the above mixture
• On a medium flame mix everything well.
• Preheat Oven and pour the entire mixture on a baking dish
• Generously add grated cheese on top
• Bake at 200 degree C for 15min at bottom level

All done... enjoy it with Toast and Butter!!

And for my non vegetarian friends- you can debone and mash fried fish and add it along with the mashed potatoes.... totally Yumm!!

Well hope you like this one...

Foodie Out!