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Sunday 1 January 2012

Pancakes.. The perfect Breaky :)

Wholesome breakfast is the perfect way to start the day and what could be better than the perfect discs of those deliciously soft and spongy pancakes.... yum!
Although most people prefer making pancakes with eggs, this one is eggless but yummm... :P






Serves 4
All you need is:
2 cups plain flour
2 tsp sugar
2 tsp cinnamon 
2 cups milk
2 tbsp oil
2 tbsp water
1 tsp vanilla extract
4 tsp butter

Method:
  • In a mixing bowl add all the dry ingredients and mix well
  • Add to it milk, oil, water and vanilla extract and mix well (make sure its lumpy, dont over mix it and let it rest for a while)
  • Meanwhile heat up that butter and add to the batter and stir well
  • Now heat up a low bottomed pan or skillet, put 1/2 tsp of oil
  • Put a small ladle full of batter into the pan (pour it right on to the centre so that it takes the shape of the bottom of the pan-like a disc)
  • Let it cook on high flame till the time you dont see small small bubbles forming up
  • Carefully flip the pancake and cook until golden brown (press the edges a bit so that its evenly cooked)



All done and ready to be served with Maple Syrup or Honey or Chocolate Sauce or any other sauce you may like :)

For a Nuttier experience you can add in finely chopped almonds to the batter.
For a Frutilicious experience dont forget to add in raisins
For a Chocolatey experience you can add in choco chips

Enjoy it when Hot!
Foodie Out!

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