Who doesn't like to sit and bite into sinful chocolate fluffiness!
Here's the recipe for my chocolate chip cupcakes...
What you need is:
1 cup all purpose flour
3tbsp cocoa powder
1/2 tsp baking powder
1/2 tsp baking soda
1/2 cup oil
1/2 cup milk
1/2 cup Pepsi
3/4 cup sugar
1/4 cup chocolate chips
Yeilds around 16 cup cakes:
Enjoy!
Foodie Out!
What you need is:
1 cup all purpose flour
3tbsp cocoa powder
1/2 tsp baking powder
1/2 tsp baking soda
1/2 cup oil
1/2 cup milk
1/2 cup Pepsi
3/4 cup sugar
1/4 cup chocolate chips
Yeilds around 16 cup cakes:
- Put the flour, baking powder, baking soda and cocoa powder through a sieve and mix well.
- In a mixing bowl mix oil, sugar, milk and pepsi.
- Bit by bit add the dry mix to the wet mix and stir well. Make sure no lumps are formed.
- Key to a fluffy cake is to always beat it for a long time so it feels nice and fluffy in texture.
- Line the cupcake tins with cupcake liners- fill each about 3/4th in total.
- Sprinkle chocolate chips on top.
- Bake it for 20 mins in a pre-heated oven at 180 degrees Celsius.
Enjoy!
Foodie Out!
